British Indian Restaurant Base Gravy

Ingredients

3 Onions

3 Tomatoes

2 Carrot

2 Peppers

Ghee

6-8 Cardamom

6-8 Cloves

3 Bay Leaves

3 Cinnamon Sticks 

1 Tbs Ginger Paste

1 Tbs Garlic Paste

1/2 Cup Cream

Water

SPICE MIX:

2 Tsp Salt

2 Tsp Curry Powder

2 Tsp Coriander Powder

1/2 Tsp Cumin Powder

1/2 Tsp Garam Masala

1/2 Tsp Chili Powder